1 1/2 C. Butter
2 Eggs
4 1/2 C. Flour
2 t. Cinnamon
1 t. Ground cloves
2 C. Brown sugar
1/2 C. Molasses
4 t. Baking soda
2 t. Ground ginger
1/2 t. Salt
Cream butter and brown sugar. Add eggs and molasses and mix well. Add dry ingredients. Roll into balls with a cookie scoop and roll balls in sugar. Bake on ungreased cookie sheet at 375 degrees for 10 to 12 minutes.
Warning: This makes a large amount of cookies... usually half the recipe still makes too many.
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